Saturday, August 13, 2016

Recipes by Ben Gazzara: Agnellino al Forno; Meatless Rigatoni

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Ben Gazzara's Agnellino al Forno 1 leg of baby lamb 2 small cloves of garlic Several springs of oregano (or dried oregano) Lem...
Friday, August 12, 2016

Recipes by Mitzi Gaynor: Pork in Pastry; Spaghetti Sauce

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Mitzi Gaynor's Pork in Pastry 1 package prepared pie pastry (double crust) 2 pounds boneless pork tenderloin Salt and freshly g...
Thursday, August 11, 2016

Janet Gaynor's Ice Box Cookies

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Janet Gaynor's Ice Box Cookies 450g / 1 1b. butter 300g / 1 and 1/2 cups sugar 3 eggs 650g / 5 cups plain flour, sifted 100...
Wednesday, August 10, 2016

Recipes by Greer Garson: Capirotada; Deviled Prawns; Ham Loaf; Salmon Balls

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Greer Garson's Capirotada 8 ounces sugar 2 1/2 cups water 1 teaspoon cinnamon 6 slices bread, toasted 6 ounces Longhorn Colby...
Tuesday, August 9, 2016

Recipes by Judy Garland: Five-Minute French Dressing; Raw Spinach Salad; Savory Pancakes; Shepherd's Pie Supreme

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Judy Garland's Five-Minute French Dressing 1/2 cup olive oil 4 tablespoons vinegar 1 teaspoon salt 1 teaspoon paprika 1/2 clo...
Monday, August 8, 2016

Recipes by Vincent Gardenia: Chicken Gardenia; Pasta and Peas

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Vincent Gardenia's Chicken Gardenia 1 cleaned broiler-frying chicken, weighing about 3 pounds Salt and freshly ground pepper 4 ...
Sunday, August 7, 2016

James Galway's Colcannon

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James Galway's Colcannon 2 pounds white potatoes, peeled and cut into 1 1/2-inch pieces 2 bunches scallions (white parts only) ...